The Forager
Since being diagnosed with multiple sclerosis six years ago, nutrition expert Rebecca Stonor has become an advocate for a whole-foods, plant-based diet. She will share her insights as part of the Nature Festival next month.
CityMag
Wine Country is bringing back their successful Spring Dozen new-release wine event, hosting 14 winemakers, with music from Ollie English and Very Good DJs, plus the amaro-focussed bar Bizzarro Land at the Uraidla Institute.
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Now in its fifth year, The Fruitful Pursuit’s celebration of conscientious wine production and consumption is happening at Good Gilbert, stacked with producers, open-air forums, and a tasting that seeks to settle the debate about cellaring zero-sulphur wines.
If you’re looking for somewhere to dance away the winter chill, take a trip to Hell on Earth at Oddio this August.
The Fruitful Pursuit is reviving its Heartwarmer series every Friday night this winter, hosting a casual stand-up tasting with a new winemaker every week at The Olivia Hotel.
To support the important work of non-profit meal delivery service Nonna’s Cucina, executive chef Stefan Dimasi will this week be joined by Rosa Matto to host Italian cooking classes that will share a love of traditional family recipes.
The Fruitful Pursuit has gathered together another cohort of pioneering winemakers, with a follow-up Weird Strange + Brave event happening at Ferg’s in Stepney in early June.
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CityMag
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