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Not an event usually known for quality fodder, the Superloop Adelaide 500 has brought in chef Paul Baker and some local wine producers to elevate its food and beverage offering in 2020.
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Fare and Square is the latest dining addition to Wellington Square in North Adelaide.
One of the newest restaurants in the Adelaide Hills boasts one of the state’s most experienced hospitality teams – a husband-and-wife duo who’ve been working in some of Australia’s best kitchens for decades.
Café breakfast menus have fallen into a rut. Amicus Curiae’s French- and Malaysian-inspired food is proof there’s life beyond bacon, chorizo and eggs-your-way.
Upcoming food and wine happenings, including a rosé festival at 2KW, the Willunga Farmers Market celebrates 18 years, and Prancing Pony’s “Blues, Beers and Bikes” at Mount Barker.
Wish there was one location in Adelaide where you could sample different styles of fresh local beer? Not just a bottle shop but a collection of real breweries making a vast range of local beers? Welcome to Regency Park.
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