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SA Food Month

SA Food Month

The Forager podcast: The golden era of South Australian restaurants

What marked the golden era of South Australian dining and are we in the midst of a new one? In our latest The Forager podcast, Adelaide’s most experienced restaurant critic, Nigel Hopkins, and chef Cath Kerry – both of whom were deeply involved in the golden era – reminisce and look forward.

SA Food Month CityMag

Introducing: The Adelaide City Coffee Championships

A way to express your gratitude for the coffee stars in your life, CityMag‘s Adelaide City Coffee Championship gives you the opportunity to vote for your favourite coffee team in your favourite part of the city.

SA Food Month SA Life

Out of Town: the best places to eat in regional SA

The SALIFE team has travelled the state to find the best places to eat beyond the city limits. Here are a few of our regional favourites.

SA Food Month

Introducing The Forager podcast: inside South Australia's food culture

Throughout SA Food Month, we’ll be uploading episodes of our new The Forager podcast – telling in-depth stories about South Australia’s food culture. Today, in episode one: the fascinating story of writer and gardener Lolo Houbein – one of our state’s most profound thinkers about food.

SA Food Month

SA Food Month

GALLERY | Solstice Media celebrated the launch of SA Food Month on Wednesday with an event at Sean’s Kitchen which showcased the best South Australian food and wine.