Regional Showcase

Fleurieu alpaca farm a hit with overseas visitors

One of the last sounds you’d probably expect to hear as you wander down a quiet road in the reaches of Hindmarsh Valley is a chorus of excited voices speaking loudly in Mandarin.

Eat | Drink | Explore

New book shines a light on Fleurieu wine, beer and spirits

The publisher of a hard-cover book showcasing the ‘faces and food’ of the Fleurieu Peninsula is now set to release a second book sharing the stories behind 50 of the region’s winemakers, craft brewers and distillers.

The Forager

New brewers on the block, La Boheme’s coffee venture

Adelaide’s latest craft brewer launches its first cans; art meets coffee at the new La Boheme Coffee House in Grote Street; stout meets whisky in a Pirate Life collaboration, and gin is flavour of the month at rooftop bar Hennessy.

The Forager

Swell times at new taphouse, Brew Bus launch, fizz 'n' food

Swell Brewing Co prepares to open its new McLaren Vale taphouse; microbrewery boom inspires a crafty tour initiative; wine wiz Tyson Stelzer to host Adelaide Champagne dinner, and cool ice creams to beat the heat.

Eat | Drink | Explore

The craft beers are flowing at Carrickalinga's new brewhouse

Fleurieu Peninsula microbrewery Forktree’s new venue has opened for business, serving craft beers and pub-style bites in a converted shearing shed with a view at Carrickalinga.