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d’Arenberg Cube

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d’Arenberg Cube Surrealist Ball

Guests donned their best weird and wonderful fancy dress for the d’Arenberg Cube Surrealist Ball, held as part of the Tasting Australia program with a theme inspired by the 1972 Rothschild Surrealist Ball in France.


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Chester Osborn and his 'mad' Cube vision

On the eve of the opening of the five-storey d’Arenberg Cube at McLaren Vale, Chester Osborn talks to The Message Pod about his unconventional childhood, what drives him, and the 14-year campaign that went into realising his cubic dream.


D'Arenberg appoints Cube chefs

Husband-and-wife chef team Brendan Wessels and Lindsay Dürr have been appointed to head up the kitchen at the new d’Arenberg Cube restaurant, promising a menu of dishes that will “engage the imagination”.