Restaurant review: The Watervale Hotel

On the road into Clare sits a revamped country pub with a strong farm-to-table ethos. Our reviewer journeyed to Watervale to assess its progress.

New wine markets go flat as China runs dry

The volume of wine exports to all six of Australia’s biggest customers fell in the 12 months to September 30 despite efforts to find new markets in the wake of crippling China tariffs.

Gun Clare Valley Riesling maker Kerri Thompson is walking a new path: "Now is an opportunity for other styles - that dry style story has been told..." Supplied image

The Clare Rieslings you know – and the ones you need to discover

Clare Valley’s Riesling is a national treasure – and the region’s winemakers are finding new and exciting ways to tell its story.

O'Leary Walker toasts new season with a South African twist

A Clare Valley winery known for its traditional wine styles is branching out into more easy-drinking alternative varieties in a bid to attract younger drinkers.

New tricks for wine's old guard

Colleagues told David O’Leary and Nick Walker they were mad when they quit senior winemaking jobs to start their own business in 2000. Now the O’Leary Walker Wines founders are sharpening their focus on cellar door offerings and exploring new markets as their wine world comes full circle.

Clare Valley on Leigh Street

Winemakers from the Clare Valley region popped up on Leigh Street last Friday to showcase their produce.

A sneak peek at the vintage ahead with Tim Adams

Vintage may be later than usual in South Australia this year, but Clare Valley winemaker Tim Adams reveals it’s shaping up well – for wineries, growers and drinkers.

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Clare Valley captured on camera

Thursday, July 21

Clare Valley