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Wine
In times of enormous upheaval in the Australian wine industry, one winery has managed to simultaneously stay the same, change radically, and remain relevant.
News
Development plans have been lodged for the $30 million luxury wellness resort proposed at McLaren Vale’s Wirra Wirra Winery, with the design including 33 rooms, 10 separate buildings, a swimming pool, function hall and wellness centre.
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Kuitpo wine label Golden Child is making the most of the momentum built around the burgeoning sub-region, with six new wines that showcase its strengths and idiosyncrasies.
There is such a thing as really good Sauvignon Blanc and 2KW’s wine director, Liinaa Berry wants to help you find it.
Italian alpine winemakers Arpepe are taking over 2KW for a Lombardy food and wine party, featuring a menu designed by Barossan Italian cooking school Casa Carboni.
The publisher of a hard-cover book showcasing the ‘faces and food’ of the Fleurieu Peninsula is now set to release a second book sharing the stories behind 50 of the region’s winemakers, craft brewers and distillers.
Ahead of a National Wine Centre of Australia dinner championing Spanish varietals that have found a home in Australia, head sommelier James Boden recommends four of his favourites.
The 2019 Young Gun of Wine award has been won by a pair of South Australian winemaker brothers from a family vineyard in the Clare Valley.
With the colder weather encouraging wine drinkers to reach for the red, East End Cellars’ Michael Andrewartha shares four favourite SA releases he’ll be drinking this winter.
In the latest edition of 2KW’s Somm Collab dinner series, wine director Liinaa Berry will take guests on a tasting tour of the lesser-known appellations of Italy.
Wine
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