Food & wine reviews
This year might have been a bit dodgy overall, but it was a great vintage for local wine. Here are the South Australian drinks our wine writer loved in 2021.
Food & wine reviews
You don’t have to look too far to find elite sparkling wines for the festive season. In the Adelaide Hills, artisan producers are turning out wines of freshness, assured provenance and, for South Australians, low food miles.
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Have we hit peak Grenache or are there more thrills to explore with the hottest red wine style of our times? After seeing the very best at the recent McLaren Vale Wine Show, the possibilities appear endless.
In a bold move that will upset many a purist, one Coonawarra winemaker has gone all out to create a red wine with the most Australian personality possible.
Clare Valley’s Riesling is a national treasure – and the region’s winemakers are finding new and exciting ways to tell its story.
Wine and art express landscape in different ways – or do they? Winemaker and artist Geoff Weaver lost a lifetime of artistic expression in the 2019 bushfires but it hasn’t dampened his connection with the Adelaide Hills, nor his passion for painting.
