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The planned spring edition of Tasting Australia has been cancelled, with organisers blaming ongoing uncertainty over when restrictions on mass gatherings will lift and the fact that businesses need to focus on recovery after the COVID-19 shutdown.
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Offering a light at the end of this unfortunate tunnel, Tasting Australia has announced the event will go ahead in October 2020.
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Kangaroo Island Spirits has launched a gin boasting 48 botanicals from its distillery garden – including home-grown juniper berries, which it says is an Australian first.
A sold-out crowd enjoyed tastings of Bollinger Champagne and matched canapés at last weekend’s Tasting Australia Saturday Soiree event.
Guests donned their best weird and wonderful fancy dress for the d’Arenberg Cube Surrealist Ball, held as part of the Tasting Australia program with a theme inspired by the 1972 Rothschild Surrealist Ball in France.
About 200 guests celebrated the official opening of Tasting Australia 2019 at a stand-up dinner party in Town Square (Victoria Square) on Friday night.
Eat | Drink | Explore
Eat | Drink | Explore
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