Part Time Lover re-opens

Chef Stewart Wesson and maître d’ Luke Turton have devised a menu and method to bring a lot more than just the food of Part Time Lover into your home.

Humble design is the theme at Part Time Lover

The new all-day bistro taking shape behind Adelaide Town Hall takes cues from Himalayan guesthouses and leans heavily on mid-century ideals. CityMag has a peek behind the plastic sheets.