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Hilton High Tea

Guests attended an intimate afternoon event for the launch of Hilton Adelaide’s new High Tea menu, which includes three tiers of sweet and savoury treats.

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iSpy

Ribs and Rockford menu launch

The Hilton Adelaide recently invited guests to celebrate the launch of COAL Cellar + Grill’s Ribs and Rockford menu, available throughout August as part of its Winter Food and Wine Series.

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