Podcasts
High-profile chef Colin Fassnidge, who was in Adelaide over the weekend for Tasting Australia, talks about the double-edged sword of TV cooking shows and shares his views on the Australian – and South Australian – food scene.
Music
Adelaide musician and composer Mark Simeon Ferguson says his great-grandmother’s passion for jazz music has inspired him to honour female jazz composers and writers this International Jazz Day.
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With most of its wine sold directly to a loyal following via a mailing list and a once-a-year cellar door opening, Noon Winery proves success doesn't have to mean exponential growth.
Emma Stone, Jonah Hill, Guy Pearce, Idris Elba and Anthony Hopkins are among the stars anchoring a swag of new upcoming shows – and seasons – on Netflix.
Crowd-pleasing repertoire, an adopted local creating sparks on the Steinway, and every section of the ASO being given their moment in the sun marked the second in the orchestra's Masters series for this year - and again highlighted its need for a new permanent home.
Tucked away between two Hindley Street sheesha lounges, Michael Merhi's Jerusalem Sheshkebab House, established in 1973, has become an Adelaide icon for good-quality, family-inspired Lebanese food.
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