
Sweet news for Peel Street
Popular laneway Peel Street is set to get its first dessert bar, with sweet treats influenced by a French-Vietnamese style of cooking.
Popular laneway Peel Street is set to get its first dessert bar, with sweet treats influenced by a French-Vietnamese style of cooking.
The East End will soon become home to a fourth dessert café when international chocolatier Max Brenner opens its first Adelaide chocolate bar in Rundle Street next month.
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