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Champagne

Tuesday, August 20

Swell times at new taphouse, Brew Bus launch, fizz 'n' food

Swell Brewing Co prepares to open its new McLaren Vale taphouse; microbrewery boom inspires a crafty tour initiative; wine wiz Tyson Stelzer to host Adelaide Champagne dinner, and cool ice creams to beat the heat.

Champagne comes with a rare fizzbomb

Philip White tastes the newly released Krug Champagne Vintage 2004 – a wine that’ll have hardcore fans shimmering with delight.

Clare Valley Riesling and Eyre Peninsula seafood combine for the Clare with Fresh Eyre event. Photo: supplied

Celebrating Riesling, seafood and other food business

Upcoming food and wine events in SA, including a showcase of Clare Valley Riesling matched to Eyre Peninsula seafood, a breakfast at Adelaide Oval exploring the business of food, and a Champagne festival at the National Wine Centre.

Celebrating Thanksgiving, markets & bubbles

The best upcoming food and wine events in SA, including a Thanksgiving dinner of Southern American-inspired food, a foodie night market in the city, and two tasting events for Champagne and sparkling wine enthusiasts.