The Brougham x SMEG Event
The Brougham hosted an event in collaboration with SMEG where guests watched cooking demonstrations with Barossa Valley chef Adam Swanson.
Brian Coffey and Julianne Price.
Alf Brown and Gary Hugo.
Lucy Eaton, Chris Burrell and Patrick Allen.
David Girolamo and Pat Vassallo.
Toni Cappella with Peter and Mary Hammer.
Patrick Allan and Julie Brown.