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The Brougham x SMEG Event

The Brougham hosted an event in collaboration with SMEG where guests watched cooking demonstrations with Barossa Valley chef Adam Swanson.

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Brian Coffey and Julianne Price.

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Alf Brown and Gary Hugo.

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Lucy Eaton, Chris Burrell and Patrick Allen.

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David Girolamo and Pat Vassallo.

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Toni Cappella with Peter and Mary Hammer.

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Patrick Allan and Julie Brown.

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