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Keep it simple, stupid: towards cleaner wine label design

Philip White thinks there’s a welcome move back to honesty and simplicity in the designs and texts some winemakers are wrapping around their bottles.

The Forager

Wined Bar role a perfect fit for runner somm

Runner James Boden started his wine career as a fast walker – ferrying bottles from cellar to restaurant floor. Now he’s overseeing the National Wine Centre’s Wined Bar, diversifying its range of wines and encouraging visitors to challenge their tastebuds.

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