InDaily

Adelaide's independent news

Support

Eat | Drink | Explore

Eat | Drink | Explore CityMag

Lot 100 will redefine the Adelaide Hills experience

Lot 100 – the Nairne facility now home to Mismatch Brewing, Adelaide Hills Distillery, Adelaide Hills Cider, Vinteloper and Ashton Valley – will redefine the cellar door experience, writes CityMag‘s Johnny von Einem.

Eat | Drink | Explore

SA pasta a winner as demand grows for GF foods

A gluten-free pasta made from pulses by SA-based San Remo has scooped a national, consumer-voted Product of the Year award in a result award organisers say reflects growing demand for ‘healthy and allergy-free food’.

Travel

Australian swimming spots you'll long to dive into

GALLERY: Sixty “eye-poppingly beautiful” Australian swimming spots – including rock pools, lakes and springs in SA – are captured in a new book by a couple who travelled 28,000km across the country and documented their swims along the way.

Recipes

Lamb Backstrap Kebaps

Perfect for a summer barbecue, these lamb kebaps (aka kebabs) with a tasty onion-juice and oregano marinade come from TV presenter Maeve O’Meara’s new cookbook Food Safari: Earth Fire Water.

Subscribe to The Forager – the best Food & Wine stories from InDaily, including news, reviews, recipes, features and events.

Thanks for signing up to The Forager newsletter.

The Forager

‘A new, kinder way of choosing where to eat’

SA cafés and restaurants feature strongly among the more than 200 Australian places lauded for their efforts to make the world a better place in a new guide to ethical and sustainable eateries edited by food writer Jill Dupleix.

Wine

Recipes

Chocolate and Labneh Cake with Slivered Pistachios

This simple chocolate cake recipe from new Palestinian cookbook Baladi is made with labneh – a soft, creamy cheese made from strained yoghurt – but you can use extra thick Greek yoghurt instead.

Recipes

Travel

Top regions and countries to visit in 2019

GALLERY: Australia’s Red Centre has been named alongside places such as the Scottish Highlands, Northern Peru, Russia’s Far East and the Catskills in the US in Lonely Planet’s new guide to the top travel destinations for 2019.

Travel

Eat | Drink | Explore CityMag

Twenty Third brings Renmark distillery experience to North Adelaide

Renmark distillery Twenty Third Street has carved an Adelaide home base for itself with new bar Twenty Third on Melbourne in North Adelaide, offering VR tours, tasting flights and take-home bottles.

More Eat | Drink | Explore

The Forager

It’s Indian cuisine – but not as you know it

The opening of his new Indian restaurant on King William Road marks the realisation of a long-held dream for Mumbai-trained chef Prashant Penkar – and he’s serving dishes the likes of which you probably haven’t seen anywhere else in Adelaide.