In our latest podcast, South Australia's newest Thinker in Residence Allyson Hewitt talks about creating a culture of social innovation in the state.
Vintage may be later than usual in South Australia this year, but Clare Valley winemaker Tim Adams reveals it’s shaping up well - for wineries, growers and drinkers.
Flinders University Professor of Marine Biology Peter Fairweather has dedicated a considerable portion of his career to exploring the ecosystem of the Murray Darling Basin and the impact of carp.
Set in Mount Barker, Adelaide writer Rebekah Clarkson’s ‘Barking Dogs’ is described as a peeping tom guide to a regional town in turmoil. But there’s one thing she wants to make clear: “This is a work of fiction.”
In our latest podcast, South Australian trucking legend Peter Cochrane says current conditions are the toughest he's faced in more than four decades in business. But the man who still loves to get on a forklift and load his own trucks says he isn't about to let his exacting standards slip.
In our latest podcast, Nicole Haack sits down with a young gun of organic wine and a veteran South Australian winemaker, to talk about organic versus conventional wines, young wines versus the aged, and whether organic wines really can help you escape a hangover.