Arriving on Kangaroo Island at the end of 2005, Tim and Tamsin Wendt only planned to have a two-year country stint – now they are bringing visitors and local producers together to showcase the best the island has to offer.
Starting with the intention of buying a few chickens for their own consumption but becoming the only chicken meat farmers on Kangaroo Island, a family of five has a mission.
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A room full of medical equipment and fulltime carers can’t keep Kangaroo Islander Steven Childs from what he loves: farming.