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Philip White

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Philip White

About Philip -

Philip White has been a wine critic for 35 years. He has written for all Australia’s major newspapers and many gastronomy magazines worldwide. He was awarded the Trott Family Trophy and made a lifetime Baron of the Barossa for his work in conservation and environment.

His recent book A year in the life of Grange (with photographer Milton Wordley) has won several international awards

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Articles by Philip

Opinion Opinion

Drinking the bitter nails

Keith Richards has been accused of drinking nails and pissing rust. Closer to home, Philip White has been chasing the best bittersweet tincture from China to help nail the tumour that’s taken up residence.

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Wine

The Stoner's Wine Companion

Liquor is quicker? Pot is not? Philip White says it’s time we forgot the puerile ’50s wit of Ogden Nash and prepared for a new world of intoxicating literature.

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