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Nigel Hopkins

Articles by Nigel

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Restaurants

Jolleys Boathouse: still shining after 30 years

The story of Jolleys Boathouse began when chef Belinda Hannaford saw the potential of a tumbledown kiosk on the river and turned it into an iconic restaurant. Thirty years later, it’s still one of Adelaide’s most perfect places to dine, writes Nigel Hopkins.

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